Sarah Naoum

Sarah Naoum

Aspiring Computer Scientist and Pharmacy Leader

11 yrs experience · Ypsilanti, MI · <10 hrs/week

About

With a diverse educational and professional background, this individual is currently pursuing a Bachelor of Fine Arts in Computer Science at Eastern Michigan University, having previously earned an Associate's degree in Biology from Macomb Community College. Their career began in the hospitality industry as a Restaurant Supervisor at Olga's Kitchen, where they honed leadership and customer service skills. Transitioning to healthcare, they gained valuable experience as a Health Unit Clerk Intern at St. John Providence and later as a Pharmacy Technician at Meridian. Currently, they serve as a Lead Pharmacy Technician at CVS Pharmacy, where they excel in patient handling, prescription management, and inventory control. Their dedication to delivering exceptional customer service and compliance with healthcare regulations underscores their commitment to excellence in both academic and professional pursuits.

Experience

  • Student · Eastern Michigan University08-01-2024

    Pursuing academic studies and participating in university activities.

  • Lead Pharmacy Technician · CVS Pharmacy09-01-2014

    Comprehensive knowledge of patient handling procedures, processing and filling prescriptions, assisting in facilitating communication between patients, doctors, insurance companies, maintaining inventory by managing stock of medications/supplies, placing orders, removing outdated drugs, delivering world-class customer service to sustain high satisfaction ratings, complying with state and federal law.

  • Pharmacy Technician · Meridian09-01-2019 – 01-01-2025

    Assisted in processing prescriptions, managing inventory, and providing customer service in a healthcare setting.

  • Restaurant Supervisor · Olga's Kitchen02-01-2012 – 12-01-2014

    Oversee and supervise daily restaurant operations, conduct budget analysis with the use of Profit & Loss evaluations, conduct 'Extraordinary Service' evaluations to discuss staff performance and opportunities, supervise and coordinate activities of dining room staff to ensure that patrons receive prompt and courteous service.

  • Health Unit Clerk Intern · St. John Providence09-01-2013 – 05-01-2014

    Worked closely with health professionals regarding patient care, provided exceptional care to all inpatients and family members, oversaw the floor under lead nurse supervision.

Education

  • Eastern Michigan UniversityBachelor of Fine Arts, Computer Science
  • Macomb Community CollegeAssociate's degree, Biology/Biological Sciences, General

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