juan cruz bonelli

About

With a strong foundation in Accounting and Finance from Universidad Nacional de Rosario, I have built a diverse career that spans banking and culinary arts. My extensive experience at Banco de la Nación Argentina, from 2008 to 2020, includes roles such as cashier and business officer, where I managed corporate and personal banking services, foreign currency handling, and treasury responsibilities. I also provided advisory services and sales of banking products, along with data management and report preparation. In 2019, I expanded my skill set by studying Cooking and Related Culinary Arts at Instituto Gato Dumas. Additionally, I have pursued further learning opportunities at Radium Rocket and Platzi, enhancing my professional development. My career reflects a blend of financial expertise and a passion for culinary arts, underscoring my commitment to continuous learning and adaptability.

Experience

• Empleado bancario · Banco de la Nación Argentina06-01-2008 – 04-01-2020

  Cajero: Atención a empresas, pagos, cobros, transferencias, arqueos, manejo de moneda extranjera. Interinatos como responsable de tesorería. Oficial de negocios: Atención, asesoramiento y venta de productos banca empresa y banca personal. Confección de informes, actualización de base de datos. Interinatos como responsable de plataforma comercial.

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